Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, veggie alfredo. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Veggie Alfredo is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Veggie Alfredo is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have veggie alfredo using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Veggie Alfredo:
- Make ready Angel hair spaghetti pasta (6 servings)
- Take Water (approximately 1 gal for boiling)
- Prepare salt
- Prepare Baby carrots
- Make ready Broccoli (Chopped)
- Take Collflower (Chopped)
- Prepare Meatballs
- Make ready Alfredo Sauce 3 - 16oz jars
- Take spoon Vegetable oil
- Get bell sweet pepper (optional/Chopped)
- Get Butter on top (optional)
Instructions to make Veggie Alfredo:
- Add water and salt in deep pan and vegetable oil along with spaghetti pasta and let boil until tender.
- In skillet, brown meatballs and cook all chopped vegetables together with a small amount of vegetable oil.
- Steam baby carrots until tender and add to meatball & veggies.
- When all is cooked combine with Alfredo Sauce, pasta and let simmer on low heat for ten minutes then serve.
So that’s going to wrap this up for this special food veggie alfredo recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
