How to Make Award-winning Nabs's beans in tomato sauce

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, nabs's beans in tomato sauce. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Nabs's beans in tomato sauce is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Nabs's beans in tomato sauce is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook nabs's beans in tomato sauce using 10 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Nabs's beans in tomato sauce:

1. Take required ingredients
2. Make ready 1 1/2 large Onion
3. Make ready 2 clove Garlic
4. Get 1 tbsp Vegetable oil
5. Prepare 4 stock Maggi cubes
6. Make ready 1 can chopped tomatoes
7. Take 1 1/2 tsp Salt
8. Get 1 1/2 tsp Black pepper
9. Get 1 1/2 tbsp Tomato purée
10. Take 2 can Crabeye beans

Steps to make Nabs's beans in tomato sauce:

1. turn on the cooker to medium low and put the oil in a frying pan and place over the stove
2. chop the onions and garlic in thin slices
3. when the oil is hot add the onions and garlic and stir
4. get another pot preferably non stick deep pot and empty the cans of Crabeye beans afta emptying the water and rinsing it with cold water for a few seconds
5. add cold water to the beans at about an inch over the beans and turn on the cooker
6. keep stirring the onions and garlic to make sure it doesn't burn
7. when onions have softened add black pepper and Maggie cubes and stir till it's all mixed in together
8. then open a can of chopped tomatoes and pour over onions and stir
9. check the beans and give it a quick stir and be careful not to bring it to the boil as it may toughen up
10. add tomato purée to the chopped tomatoes and stir
11. add the salt to the beans
12. keep stirring the tomatoes to prevent it from burning or sticking to the pan. when the tomatoes become like the tomato purée consistency turn fire off and add the sauce to the beans and some more water if needs be and mix.
13. at this point you can add the salt and turn the fire on high for about 5 minutes then to medium low until it's cooked. keep checking to make sure the sauce hasn't run dry
14. depending on your stove it should be cooked for about 1 hour to 1 hour and a half. by then the beans will be nice and soft and the tomato sauce would've thickened (make sure sauce is not too thick, it needs to be a little bit runny). you can add more salt and pepper if needed. it can be eaten like that or with your choice of meat, fish or chicken

So that is going to wrap it up for this exceptional food nabs's beans in tomato sauce recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!