17/10/2020 15:47

Step-by-Step Guide to Make Favorite Spaghetti Zucchini Bolognese

by Nellie Porter

Spaghetti Zucchini Bolognese
Spaghetti Zucchini Bolognese

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, spaghetti zucchini bolognese. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Spaghetti Zucchini Bolognese is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Spaghetti Zucchini Bolognese is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have spaghetti zucchini bolognese using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spaghetti Zucchini Bolognese:
  1. Get 5 tomatoes
  2. Take 1 onion
  3. Get 1 carrot
  4. Prepare 1-2 celery
  5. Get 1 zucchini
  6. Make ready 4-5 mushroom
  7. Make ready 1 peace of garlic
  8. Take Half pound ground beef
  9. Make ready 1 Tbs olive oil
  10. Prepare 1 Tbs red wine
  11. Prepare salt
  12. Make ready black pepper(ground)
  13. Take nutmeg(ground)
  14. Get Spaghetti
Instructions to make Spaghetti Zucchini Bolognese:
  1. Peel onion,carrot and garlic.Tomatoes and zucchini should be washed well.Do not wash the mushrooms.
  2. Chop onion,carrot and celery.Cut tomatoes and zucchini in small piece.Crush the garlic and cut it.
  3. Heat 1Tbs olive oil and garlic.Add the beef and stir until color change.Then add carrot,celery,onion and mushroom with red wine and nutmeg.Stir them for a few minutes.
  4. Add tomatoes and zucchini with some salt and black pepper as you like, and cook them 30 minutes.Meantime Boil spaghetti.
  5. Place the spaghetti on a plate.Spoon the sauce on top.(Sometimes I also garnish with parmesan cheese)

So that is going to wrap this up for this exceptional food spaghetti zucchini bolognese recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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