Recipe of Ultimate Banana Maple Oat Mini-Muffins

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, banana maple oat mini-muffins. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Banana Maple Oat Mini-Muffins is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Banana Maple Oat Mini-Muffins is something that I’ve loved my entire life. They are fine and they look wonderful.

These whole wheat, maple-sweetened banana muffins are so fluffy and moist, I bet no one can guess they're healthy muffins. To make these muffins you'll need rolled oats , plain Greek yogurt, eggs, maple syrup, vanilla extract , cinnamon , baking soda , and super ripe bananas. You know, those ones that have been sitting on the counter ignored all week and need to be used up! This healthy banana muffins recipe is easy to make with everyday ingredients, lightly sweetened with maple Make your oat "flour": Add your oats to a blender or food processor and pulse until they reach a I substituted the maple syrup for raw honey.

To begin with this recipe, we must prepare a few components. You can cook banana maple oat mini-muffins using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Banana Maple Oat Mini-Muffins:

1. Take 3 medium banana, over ripe
2. Get 2 tsp vanilla extract
3. Prepare 1 stick butter, melted
4. Get 2/3 cup brown sugar
5. Prepare 1/3 cup maple syrup
6. Prepare 1 cup skim milk
7. Make ready 1 tsp salt
8. Make ready 1 1/2 tbsp baking powder
9. Make ready 1 1/4 cup rolled oats
10. Get 1 1/4 cup white whole wheat flour

They are moist and fluffy and buttery tasting (even though NO BUTTER!) and sweet and all the things you want in a muffin. This recipe was great although it does need nuts in it. This gluten free banana oatmeal muffins recipe uses certified gluten free oats. This is a must for those cute bite-sized muffins.

Instructions to make Banana Maple Oat Mini-Muffins:

1. Preheat oven to 400°F.
2. In standing mixer, mash bananas.
3. Mix in, on low speed, all wet ingredients and brown sugar.
4. Mix in dry ingredients slowly.
5. Line mini muffin pan, fill to tops of liner with batter.
6. Drizzle with additional brown sugar, maple syrup, oats and/or thin banana slices. This step is optional but I did this and it turned out great.
7. Bake for 18-20 minutes until edges lightly golden brown.

This gluten free banana oatmeal muffins recipe uses certified gluten free oats. This is a must for those cute bite-sized muffins. This one is non-stick so it is so easy! Sleepytime Banana Oatmeal Muffins Confessions of an Overworked Mom. Whip up a batch of these diabetic-friendly Banana-Oat Muffins for a quick and easy snack or add them to complete a balanced breakfast.

So that is going to wrap it up with this special food banana maple oat mini-muffins recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!