21/09/2020 20:33

Recipe of Jamie Oliver Tempeh and Anchovy Burger

by Hannah Wong

Tempeh and Anchovy Burger
Tempeh and Anchovy Burger

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, tempeh and anchovy burger. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tempeh and Anchovy Burger is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Tempeh and Anchovy Burger is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have tempeh and anchovy burger using 17 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Tempeh and Anchovy Burger:
  1. Make ready burger buns
  2. Prepare Cheese
  3. Make ready Mayonnaise
  4. Prepare Tomato
  5. Take Lettuce
  6. Make ready Chili sauce (if you like it spicy)
  7. Get Patty
  8. Prepare Tempeh
  9. Get Anchovy
  10. Make ready garlic
  11. Take large egg
  12. Take soysauce
  13. Take all purpose flour
  14. Get bread flour
  15. Take margarine/butter
  16. Get bread crumbs
  17. Prepare salt and pepper
Instructions to make Tempeh and Anchovy Burger:
  1. Cut tempeh into dice and steam it for 15-20 minutes. Put steamed tempeh into a bowl and mash it with fork. Set aside.
  2. Remove the heads and inwards of anchovy. Finely chop anchovy and garlics.
  3. Heat the pan and melt margarine or butter. Put garlic, stir it until fragrance and add anchovy. Cook it about 5 minutes until anchovies cooked. Set aside
  4. Mix cooked anchovy with mashed tempeh. Add all purpose flour, bread flour, soy sauce, salt, pepper and 3/4 part of beaten egg (the rest will be used for coating the patty). Mix it well.
  5. Divide patty dough into two. Shape into patty about 5 inches wide (depends on the wide of burger bun)
  6. Put patty into egg mixture and coat it with bread crumbs
  7. Heat the oil with low fire and fry patty until it becomes golden brown.
  8. Spread butter on burger bun, and grilled it for 3 minutes
  9. Put mayonnaise and other ingredients on burger as you like
  10. Tempeh and Anchovy Burger is ready to serve πŸ”βœ¨

So that’s going to wrap it up for this special food tempeh and anchovy burger recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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