Recipe of Favorite Mushroom soup

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mushroom soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Mushroom soup is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Mushroom soup is something that I have loved my entire life. They are nice and they look fantastic.

Mushroom soup is simply soup made with mushrooms. They'll always be a focus of the recipe whether they're grilled, sautéed, or boiled. Other ingredients may include all manner of spices, meats. It's close to a Mushroom Soup that I.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mushroom soup using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mushroom soup:

1. Prepare 1 spoon butter/ margarine
2. Make ready Blended ingredients:
3. Take 5-6 small oyster mushroom/ button mushroom or 1 big mushroom
4. Take 1/4 onion
5. Prepare 2 cloves garlic
6. Prepare ±1 handful of small oyster mushroom/ button mushroom/ 2 big mushroom, slice in any shape and thickness you desire
7. Take Chicken breast or any meat, cut small or mince (optional)
8. Prepare 1/4 onion, diced
9. Prepare Pinch salt
10. Prepare Pinch black pepper
11. Take Pinch white pepper
12. Prepare A bit of Parsley or celery, chopped
13. Get Spring onion, chopped
14. Prepare 2 tablespoon wheat flour, mix with some water
15. Take ±600 ml of water or milk

It is well known in North America as a common type of condensed canned soup. Mushroom soup is a hearty and delicious dish to make on a cold winter night. Mushroom soup is easy to make and is great garnished with cheese and served alongside a crusty piece of bread. See more ideas about soup recipes Get a little fancy with this creamy mushroom soup recipe!

Steps to make Mushroom soup:

1. Heat up pan, melt the butter/ margarine, sauté the blended ingredients until fragrant
2. Put in the cubed onion, sauté until fragrant, then put in the sliced mushroom, sauté until wilted.
3. Put in the chicken/ meat.. sauté until the meat color turned into pale.
4. Add on salt & pepper, stir well and add on water/ milk until boiled.
5. Add on chopped parsley/ celery & spring onion, stir.
6. Add on the mixture of wheat flour, stir well until cooked (put down the heat abit to let it mixed perfectly)
7. Serve with garlic bread or any toast 😉

Mushroom soup is easy to make and is great garnished with cheese and served alongside a crusty piece of bread. See more ideas about soup recipes Get a little fancy with this creamy mushroom soup recipe! You'll actually start with a can of cream of. Cream of mushroom soup has been a favorite of mine as long as I can remember. As a grown-up I still love mushroom soup, and happily make it from scratch using lots of fresh mushrooms, shallots.

So that is going to wrap this up for this special food mushroom soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!