Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, banana bread muffins. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Banana bread muffins is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Banana bread muffins is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have banana bread muffins using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Banana bread muffins:
- Prepare 1 cup whole wheat pastry flower
- Take 1 cup all purpose flower
- Take 1/2 tsp baking soda
- Make ready 1/2 tsp baking powder
- Get Pinch salt
- Get 1/4 cup butter
- Prepare 1/4 cup olive oil
- Prepare 1/2 cup raw sugar
- Get 4 blended overripe banana
- Get 1/2 cup milk
- Take 1 tbsp vanilla extract
Instructions to make Banana bread muffins:
- Preheat oven to 350°
- Mix dry ingredients except sugar into mixing bowl.
- Add milk and bananas to blender and blend till smooth.
- Add eggs, butter, sugar, and vanilla extract into bowl and mix till smooth.
- Combine ingredients and pour into desired pan. I used a cupcake pan.
- Bake for 25 - 30 minutes, or till golden brown. Let cool for 5 minutes. Enjoy.
- I managed to fill two medium/small cupcake trays with the batter from this. It's also nice to add poppy seeds into the batter and on top of the cupcakes.
So that’s going to wrap it up for this exceptional food banana bread muffins recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
