Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, tilapia with tomatoes. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Tilapia with tomatoes is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Tilapia with tomatoes is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook tilapia with tomatoes using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tilapia with tomatoes:
- Get Dinner meal
- Prepare Tilapia fish
- Take Pre-diced onions
- Take Minced garlic
- Make ready Artichoke hearts
- Get Diced tomatoes
- Make ready Greek seasoning
- Get White wine or
- Make ready White cooking wine
- Get Olive oil
- Take Salt
Steps to make Tilapia with tomatoes:
- Pre heat saute pan medium high for 2-3 mins
- Season both sides of fish with salt and greek seasoning
- Place oil in pan then add garlic, onions, and wine
- cook 2-3 minutes or until onions are soft
- Add fish in top and let it cook for about 3 minutes
- Flip fish and add tomatoes with artichoke hearts on top
- Let that cook for another 8-10 minutes or until fish is 145°F
So that is going to wrap it up for this special food tilapia with tomatoes recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
