Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, vegan, banana muffins. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Vegan, banana muffins is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Vegan, banana muffins is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook vegan, banana muffins using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Vegan, banana muffins:
- Get 1 medium banana
- Get 1 cup non-dairy milk
- Get 1 teaspoon vanilla extract
- Take 1 tablespoon peanut butter
- Make ready 1 cup flour
- Take Pinch salt
- Make ready 1 teaspoon baking powder
Steps to make Vegan, banana muffins:
- In a bowl, mash the medium size banana.
- Add the milk, I used soy milk.
- Now add the vanilla extract and the peanut butter and mix it all together.
- Sift 1 cup of flour, one pinch of salt and 1 teaspoon of baking powder.
- Now it's time to add whatever you want. I added nuts. You can add almonds or vegan chocolate chips. If you want to add cocoa, use less flourishing
- Mix it all together once again.
- Now oil a muffin bowl and put the mixture on it. It should be 3/4 times the height of the pan.
- Bake at medium heat for 30 minutes. After 20 minutes, the mixture will start growing.
- That's all! Thanks for reading!
So that’s going to wrap it up for this exceptional food vegan, banana muffins recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
