Easiest Way to Make Favorite Southern banana pudding

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, southern banana pudding. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Southern banana pudding is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Southern banana pudding is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have southern banana pudding using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Southern banana pudding:

1. Get 1/2 cup sugar
2. Prepare 2 tbsp flour
3. Get 1/3 tsp salt
4. Make ready 3 cup milk
5. Take 4 eggs separated
6. Get 1 tbsp vanilla extract
7. Make ready 1 box vanilla wafers
8. Get 5 ripe bananas
9. Prepare 1/4 cup sugar
10. Prepare 1/4 tsp cream of tartar

Instructions to make Southern banana pudding:

1. Heat up milk in a medium saucepan on low heat. Wisk in flour and salt until all of the flour is blended, no clumps.
2. Add sugar to the mixture stirring constantly until it starts to thicken.
3. Beat egg yolks and slowly add to the mixture stirring constantly. It should be around 170 max. Use a candy thermometer to check temperature. Should probably take 5 minutes after egg yolk is added.
4. Take off the heat and add vanilla
5. Beat with mixer the egg whites and 1/4 teaspoon cream of tartar until small soft peaks form. Add 1/4 cup sugar slowly and beat until high stiff peaks are formed. Do not over beat.
6. Layer a casserole dish pudding vanilla wafers banana slices pudding ending with pudding on top. If you have left over wafers you can line the edges or crumble on top or both. The last layer will be the meringue.
7. Put into oven at 450 fahrenheit for 5 minutes or until browned. Take out and either serve immediately or preferably let it cool in the fridge for a few hours or overnight. It gets better once it's cooled down.

So that’s going to wrap it up with this exceptional food southern banana pudding recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!