Recipe of Gordon Ramsay Quick banana nut bread!

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, quick banana nut bread!. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Quick banana nut bread! is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Quick banana nut bread! is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have quick banana nut bread! using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Quick banana nut bread!:

1. Get 1 1/4 cups unbleached all-purpose flour
2. Make ready 1 teaspoon baking soda
3. Make ready 1/2 teaspoon fine salt
4. Prepare 2 large eggs, at room temperature
5. Get 1/2 teaspoon vanilla extract
6. Take 1/2 cup unsalted butter, at room temperature, plus more for preparing the pan
7. Make ready 0.5 cup sugar
8. Get 3 very ripe bananas, peeled, and mashed with a fork (about 1 cup)
9. Take 1/2 cup toasted cashew pieces

Steps to make Quick banana nut bread!:

1. Arrange the ingredients and light the charcoal oven to pre-heat.
2. Sift the flour, baking soda, and salt into a medium bowl, set aside. Whisk the eggs and vanilla together in a liquid measuring cup with a spout, set aside. Lightly brush a 9 by 5 by 3-inch loaf pan with butter. Preheat the oven to appx. 350 degrees F.
3. Cream the butter and sugar until light and fluffy. Gradually pour the egg mixture into the butter while mixing until incorporated. Add the bananas (the mixture will appear to be curdled, so don't worry), and remove the bowl from the mixer.
4. With a rubber spatula, mix in the flour mixture until just incorporated.
5. Fold in the nuts and transfer the batter to the prepared pan.
6. Cool the bread in the pan for 5 minutes. Turn the bread out of the pan and let cool completely on the rack. Eat while warm!

So that’s going to wrap it up for this exceptional food quick banana nut bread! recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!