Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, baked potatoes with broccoli and cheese. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Baked Potatoes with Broccoli and Cheese is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Baked Potatoes with Broccoli and Cheese is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook baked potatoes with broccoli and cheese using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked Potatoes with Broccoli and Cheese:
- Get 6 medium diet potatoes
- Get 1/2 box quick melt cheese
- Make ready 1 packages mozzarella cheese
- Get 1 bunch medium broccoli
- Take 1 can beef corned
- Prepare 2 tbsp fresh milk
- Get ground black pepper
Steps to make Baked Potatoes with Broccoli and Cheese:
- Prepare a baking sheet and put the potatoes that already peeled and cut into blocks. I baked it in microwave for 20 minutes. (Of course it depends with the microwave you use)
- When the potatoes done, add the quick melt cheese (cut into cubes), broccoli (cut the flowered), and beef corned. Pour evenly the fresh milk into the mold.
- Cut the mozzarella cheese into julienne and arrange it as a web. Last but not least, sprinkle some ground black pepper on top.
- Bake in the microwave for 3 minutes until the cheese melted.
So that’s going to wrap this up with this exceptional food baked potatoes with broccoli and cheese recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
