Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, parmesan crusted tilapia. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Parmesan Crusted Tilapia is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Parmesan Crusted Tilapia is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook parmesan crusted tilapia using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Parmesan Crusted Tilapia:
- Take Tilapia fillets
- Get Panko breadcrumbs
- Take of freshly grated parmesan cheese
- Prepare finely diced red bell pepper
- Get finely diced yellow bell pepper
- Get garlic minced
- Prepare chopped fresh parsley
- Get salt & freshly ground pepper
- Get butter
Steps to make Parmesan Crusted Tilapia:
- Preheat oven to 350º
- Combine panko, parmesan, red bell pepper, yellow bell pepper, garlic, parsley and a pinch of salt & pepper in bowl. mix well
- use 1 tablespoon of butter to grease your baking dish
- gently place fillets onto baking dish & and season with salt & pepper
- place 1 tablespoon of butter on each fillet
- top fillets with about a 1/4 cup of the breadcrumb mixture, spreading it evenly over the fillets
- bake fillets for 15 to 20 min or until the breadcrumbs are browned and the fish flakes easily
So that’s going to wrap this up for this exceptional food parmesan crusted tilapia recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
