Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, baked potato gnocchi. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Baked Potato Gnocchi is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Baked Potato Gnocchi is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have baked potato gnocchi using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked Potato Gnocchi:
- Get 3 Cups Potato Gnocchi
- Get 16 oz Bolognese Sauce
- Prepare 1 Cup Ricotta Cheese
- Make ready 1 Cup Shredded Mozzarella
- Take 1 Tablespoon Chopped Parsly
- Make ready 1 Teaspoon Garlic Powder
- Take To Taste Salt and Peoper
Steps to make Baked Potato Gnocchi:
- Set oven to 375. Boil potato gnocchi for 3 minutes. Grease a medium sized baking dish with olive oil.
- After the Gnocchi has been boiled and strained add it to a medium sized mixing bowl, also add the ricotta and a spoon full of the bolognese sauce, garlic powder and salt and pepper. Mix well.
- Add about half of the gnocchi mixture into the baking dish. Add half of the bolognese sauce and a 1/2 cup of the mozzarella cheese. Repeat layers, gnocchi mixture, sauce and cheese.
- Cover baking dish and bake at 375 for 20 minutes. Uncover baking dish and broil on high for 5-6 minutes or until brown on top. Sprinkle with parsley and serve :)
So that’s going to wrap it up with this special food baked potato gnocchi recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
