Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, turkey pot pie. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Turkey Pot Pie is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Turkey Pot Pie is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have turkey pot pie using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Turkey Pot Pie:
- Get 2 Cups Shredded Turkey
- Take 3 Cans Mixed Vegetables, drained
- Make ready 3 Sm. Cans Cream of Chicken Soup, undiluted
- Get 1 Tbsp. Garlic Powder
- Get 1 Tbsp. Onion Powder
- Make ready 1 tsp. Salt
- Get 1 tsp. Black Pepper
- Take 1 Pkg. Jiffy Cornbread Mix
- Prepare 1 Egg
- Make ready 1/3-1/4 Cup Milk
- Make ready 1/2 tsp. Salt
- Take 2 tsps. Sugar
Instructions to make Turkey Pot Pie:
- Preheat oven to 425°F.
- In a large mixing bowl add the shredded turkey, mixed vegetables, seasonings, and soup. Mix well til combined. Pour into a 13X9 baking dish. Spread evenly. Set aside.
- In a small mixing bowl add the cornbread mix, egg, teaspoon salt, sugar, and milk. Mix well and pour over top of turkey filling. Spread evenly and bake for 35-45 minutes or until golden brown n when knife inserted into the cornbread comes out clean. Serve immediately 😋
So that is going to wrap this up with this exceptional food turkey pot pie recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
