19/12/2020 09:56

Recipe of Jamie Oliver Chicken Alfredo

by Harold Sims

Chicken Alfredo
Chicken Alfredo

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken alfredo. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Alfredo is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Chicken Alfredo is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have chicken alfredo using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Alfredo:
  1. Make ready Alfredo Sauce
  2. Get 1 stick butter
  3. Get 2 cups grated Parmesan cheese
  4. Take 1 cup heavy whipping cream
  5. Prepare Chicken
  6. Get 2 pound chicken breast boneless and skinless
  7. Get 24 ounces Brussel sprouts
  8. Take 1/2 pound carrots
  9. Prepare To taste salt
  10. Take 3 tablespoons peanut oil
  11. Take 1/2 teaspoon ground white pepper
  12. Prepare 1 teaspoon granulated garlic powder
  13. Take 1/4 cup parsley flakes
  14. Get 1 tablespoon chopped chives
  15. Get 3 tablespoons grated Parmesan cheese for top
Instructions to make Chicken Alfredo:
  1. Melt the butter add the cream and allow to heat. Get hot enough just to melt cheese. Whisk till smooth and creamy.
  2. Add oil to pan. Slice the carrots on a bias. Cut the sprouts in half. Add to the oven safe pot, or Dutch oven. Preheat oven to 400°Fahrenheit. Slice the chicken into manageable pieces. Add spices.
  3. When all the spices are in mix well and cook till chicken is no longer pink. When the vegetables are tender add the Alfredo sauce.
  4. Sprinkle with a little parmesan cheese and put into oven for 1 hour. Serve I hope you enjoy!!!

So that’s going to wrap it up with this special food chicken alfredo recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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