Step-by-Step Guide to Make Award-winning Peaches N' Cream-Cobbler Chia Pudding

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, peaches n' cream-cobbler chia pudding. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Peaches N' Cream-Cobbler Chia Pudding is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Peaches N' Cream-Cobbler Chia Pudding is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook peaches n' cream-cobbler chia pudding using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Peaches N' Cream-Cobbler Chia Pudding:

1. Take 1/4 cup chia seeds
2. Take 1 cup water alkaline
3. Take 1 tsp vanilla extract
4. Get 2 peaches , sliced
5. Take 1 tablespoon maple syrup
6. Prepare 1/2 teaspoon cinnamon
7. Take pinch nutmeg
8. Prepare pinch sea salt
9. Make ready 1 teaspoon maca powder*
10. Make ready 1 teaspoon mesquite powder*
11. Get 1 teaspoon lucuma powder*
12. Get *- optional superfoods
13. Get Banana Cream :
14. Make ready 2 bananas
15. Make ready 2 tablespoons coconut butter
16. Prepare 1 Tablespoon water
17. Make ready 1/2 teaspoon vanilla extract
18. Get pinch sea salt

Instructions to make Peaches N' Cream-Cobbler Chia Pudding:

1. Hydrate the chia seeds by combining with water in a medium bowl, mix every few minutes and place in the fridge. After about 10 minutes add remaining ingredients except peaches and cream and stir.
2. While the Chia pudding is chilling, prepare the cream by combining all ingredients in a blender, use water only as needed to blend smoothly. If you don't have coconut butter you could substitute with 1 Tbsp coconut oil and 2 Tbsp coconut flakes, or, any other nut butter(preferably cashew to preserve the cream color). You could also use whole 1/4 cup whole cashews, options!
3. Slice the Peaches.
4. Add chia pudding mixture to a cup or bowl to fill about 1/8 of the vessel, then add peaches, next add cream. continue layer as much as you'd like or until the cup is filled. Enjoy!

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