Recipe of Speedy Torta caprese al'arancia

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, torta caprese al'arancia. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Torta caprese al'arancia is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Torta caprese al'arancia is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook torta caprese al'arancia using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Torta caprese al'arancia:

1. Prepare 220 g almond flour
2. Get 50 g rice flour
3. Take 10 g baking powder
4. Take Zest of one large orange
5. Make ready 3 eggs
6. Make ready 100 g sugar
7. Get 100 ml walnut oil
8. Get Almond extract
9. Get 90 g white chocolate, coarsely chopped
10. Take Preserve orange rind, chopped
11. Get Orange marmalade
12. Take Whipped cream

Steps to make Torta caprese al'arancia:

1. Whip the eggs and sugar together until white and creamy
2. Slowly mix in the dry ingredients alternating with the walnut oil
3. At the almond extract by hand, then slowly mixing the rest of the flour by hand
4. Mix in chopped orange rind and chocolate
5. Bake at 3:50 for 30 to 35 minutes
6. Cover top with orange marmalade and whipped cream, decorate with almonds and orange peel

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