Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, vegan curry. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegan curry is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Vegan curry is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook vegan curry using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegan curry:
- Take 200 g chopped mushroom
- Get 1 garlic clove minced
- Prepare Soy sauce at beginning
- Prepare 1 zucchini
- Prepare 1 red bell pepper
- Get Some olive oil
- Take 1/4 package tofu
- Make ready 3 tbsp coconut milk full fat
- Prepare 1/2 tsp peanutbutter
- Take Tumeric
- Prepare Curry powder
Steps to make Vegan curry:
- Medium heat. Throw in soy sauce and garlic first. Then mushrooms
- Throw in all other ingredients except peanut butter
- When most of the water is evaporated get a spoon and use it to mix peanut butter in
- Makes two side servings. Add salt to your taste
So that’s going to wrap it up with this special food vegan curry recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
