Recipe of Quick Sautéed Water Spinach & Tofu (Tumis Kangkung & Tahu)

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, sautéed water spinach & tofu (tumis kangkung & tahu). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sautéed Water Spinach & Tofu (Tumis Kangkung & Tahu) is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Sautéed Water Spinach & Tofu (Tumis Kangkung & Tahu) is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sautéed water spinach & tofu (tumis kangkung & tahu) using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sautéed Water Spinach & Tofu (Tumis Kangkung & Tahu):

1. Get Water spinach (cut into 2 inches long. I usually separated the stems and the leaves)
2. Get Tofu (cut into small cubes)
3. Take Sliced thai chili
4. Get Sliced shallots
5. Get Sliced garlic
6. Take Sliced tomatoes
7. Take leaves Bay
8. Take Chicken powder
9. Get to taste Salt
10. Make ready Oil

Steps to make Sautéed Water Spinach & Tofu (Tumis Kangkung & Tahu):

1. Using the skillet frying the tofu (I don’t used oil) until golden brown. Set aside.
2. Now still in the same skillet add little bit oil, then sautéed all the sliced chilies, shallot, garlic, tomatoes, and bay leaves. Sautéed for about 2-3 minutes.
3. Then add the water spinach steams. Sautéed and cook it until it cooked but not fully cooked. Splash with some water to avoid burning.
4. Add the water spinach leaves, sautéed until slightly withered then season with chicken powder and salt. Keep sautéed for about 2 minutes until withered but still crunchy. Taste it before turn off the heat. Then transfer to serving plate. It’s done, and enjoy!
5. HappyCooking!

So that is going to wrap it up for this special food sautéed water spinach & tofu (tumis kangkung & tahu) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!