Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, mediterranean tofu couscous. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mediterranean Tofu Couscous is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Mediterranean Tofu Couscous is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook mediterranean tofu couscous using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mediterranean Tofu Couscous:
- Make ready 1 package pearl couscous
- Get 1 package Moroccan tofu
- Get 1 red pepper
- Take 1/2 small eggplant
- Prepare 2 handfuls grape tomatoes
- Prepare 1/3 cup onion
- Make ready 1/3 cup corn
- Make ready 1/2 cup broccoli
- Make ready Dozen pitted kalamata olives
- Prepare Salt
- Get Pepper
- Make ready Olive oil
- Take Garlic powder
- Prepare Bay seasoning
Instructions to make Mediterranean Tofu Couscous:
- Preheat oven to 425
- Chop up all veggies and mix together with oil, salt, pepper, garlic powder and bay seasoning
- Cook for 25-30 min while tossing 1-2 times
- Cook tofu and couscous according to packaging
- Mix all together
So that is going to wrap this up for this exceptional food mediterranean tofu couscous recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
