18/10/2020 05:25

Recipe of Quick Korean Inspired Green Beans Stir Fry

by Estelle Ortiz

Korean Inspired Green Beans Stir Fry
Korean Inspired Green Beans Stir Fry

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, korean inspired green beans stir fry. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Korean Inspired Green Beans Stir Fry is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Korean Inspired Green Beans Stir Fry is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook korean inspired green beans stir fry using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Korean Inspired Green Beans Stir Fry:
  1. Prepare 1 handful green or french beans
  2. Get 1 handful pre-steamed tofu cubes
  3. Take 1-2 pre-steamed or boiled whole tomato
  4. Make ready 1/2 onion, sliced
  5. Prepare 1-2 tsp Ssamjang (spicy Korean bean paste)
  6. Take to taste Salt
  7. Make ready to taste Pepper
  8. Get As needed Cooking oil
Steps to make Korean Inspired Green Beans Stir Fry:
  1. In a pan with oil, sauté the onions until translucent.
  2. Add the trimmed or cut beans. Sauté until bright green.
  3. Squeeze the juices of the pre-cooked whole tomatoes over the beans then tear apart and drop it in.
  4. Toss in the pre-cooked tofu. Add the Ssamjang and season with S&P. Continue sautéing until beans are cooked. Don't over cook to keep it crunchy. Serve as a healthy side dish.

So that is going to wrap it up for this exceptional food korean inspired green beans stir fry recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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