Steps to Make Favorite Buttered Tofu

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, buttered tofu. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Buttered Tofu is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Buttered Tofu is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook buttered tofu using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Buttered Tofu:

1. Take 4 blocks tofu cut into cubes
2. Make ready 1 stick butter
3. Make ready 1 tsp black pepper
4. Take 1 tsp light soy sauce
5. Take 1 egg
6. Prepare Oil
7. Get Japanese Mayo
8. Get 1/2 cup All-purpose cream
9. Make ready Green and red dried chilli
10. Get Dried garlic

Instructions to make Buttered Tofu:

1. Cut tofu into cubes coat with egg mixed with pepper and fry until cooked
2. Drain extra oil set aside. Add the butter to the pan until melted. Pour in the light soy sauce stir and let simmer for 1-2 minutes.
3. Add the tofu to the butter mixture then pour in the all-purpose cream. Stir let it simmer for 1-2 minutes.
4. Add the chilli, garlic and mayo then serve

So that is going to wrap this up with this exceptional food buttered tofu recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!