08/10/2020 00:28

Easiest Way to Make Ultimate Braised Tofu

by Alice Kennedy

Braised Tofu
Braised Tofu

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, braised tofu. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Braised Tofu is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Braised Tofu is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have braised tofu using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Braised Tofu:
  1. Prepare 1 packet extra firm tofu
  2. Make ready 1 large carrot
  3. Get 1/2 white onion
  4. Make ready 1 tbsp rice wine vinegar
  5. Get 1/2 cup soy sauce
  6. Make ready Sesame oil
  7. Take 1 tbsp maple syrup
  8. Make ready 1/3 tbsp cayenne
  9. Get 2 white scallions
  10. Take 5 cloves garlic
  11. Make ready Salt
  12. Take Pepper
  13. Take 1 cup water
  14. Get 2 scallion greens
  15. Get Sesame seeds
Steps to make Braised Tofu:
  1. Cut tofu into thin slices and fry in sesame oil
  2. In a small bowl add mix soy sauce, rice wine vinegar, cayenne, maple syrup
  3. Peel and cut the carrot into small pieces, set aside
  4. After tofu is fried, cut and fry the onion, sliced longways. Add the garlic, salt, pepper, and white scallions.
  5. After onions are cooked, add the fried tofu and soy sauce mix. Sprinkle carrot and some extra raw onion on top. Add one cup of water and bring to boil for 10 minutes
  6. Cut to Green scallions on top and add sesame seeds. Serve hot and enjoy!

So that is going to wrap this up with this exceptional food braised tofu recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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