21/10/2020 12:33

Step-by-Step Guide to Make Homemade Chicken in Coconut Water

by Lora Day

Chicken in Coconut Water
Chicken in Coconut Water

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken in coconut water. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken in Coconut Water is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Chicken in Coconut Water is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken in coconut water using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken in Coconut Water:
  1. Get 10 pcs chicken (with bones), small cuts
  2. Make ready 5 tsp minced garlic
  3. Make ready 5 tsp minced shallot
  4. Take 600 ml coconut water + 200 ml water
  5. Get 4-5 tbsp brown sugar (to taste)
  6. Make ready 4-5 tbsp sweet soy sauce (to taste)
  7. Take 1 bay leaf
  8. Get 1 slice galangal (optional)
  9. Prepare 1 tsp chicken powder
  10. Get 1/2 tsp salt (to taste)
  11. Take 2 tbsp coconut oil
  12. Get Serving
  13. Get 1 cup steamed white rice
  14. Get Fried tofu
  15. Prepare Rice crackers
Instructions to make Chicken in Coconut Water:
  1. Rinse the chicken, set aside.
  2. Put the oil in a pan with medium heat, add garlic and shallots. Stir for a few seconds. Add chicken. Stir fry until the chicken is no longer pink.
  3. Pour the coconut water mix, add brown sugar, sweet soy sauce, bay leaf and galangal. Add salt and chicken powder. Stir to half boiled.
  4. Cover the pan and simmer in low heat until the liquid is absorbed.
  5. Uncover the pan. Let it cool, drain and place the chicken on sealed boxes. You can put it on the fridge for up to one week.
  6. To serve: reheat the chicken, 2 pcs each time, with medium heat on an oiled pan. Serve warm with steamed white rice, fried tofu, and rice crackers.

So that’s going to wrap it up with this special food chicken in coconut water recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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