Simple Way to Make Award-winning Whole-wheat Okonomiyaki

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, whole-wheat okonomiyaki. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Whole-wheat Okonomiyaki is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Whole-wheat Okonomiyaki is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have whole-wheat okonomiyaki using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Whole-wheat Okonomiyaki:

1. Make ready 3 tbsp whole-wheat flour
2. Get 1 tsp chicken bullion powder
3. Get 1 tsp furikake
4. Get 1/2 cup hot water
5. Get 1 egg
6. Take Chives
7. Take 60 g chopped cabbage
8. Take 1/2 cup protein of your choice (I used marinated tofu)
9. Make ready ★Teriyaki sauce and mayo, plus more furikake for seasoning

Instructions to make Whole-wheat Okonomiyaki:

1. Spray a pan on medium-low heat well to keep from sticking.
2. Mix first 5 ingredients well to create a thin batter. When your pan is hot, pour HALF of the batter in. It's important it's only half!
3. Spread your cabbage, protein, and chives over the batter and press them into it slightly. You may have to cover the pan for a few minutes to soften the cabbage by trapping the heat inside.
4. Once the bottom layer is firmed up and moves easily around in the pan, pour the other half of the batter over the cabbage and protein.
5. This part seems scary… Just be careful. Now flip!!!
6. Let the bottom cook until done. Slide out onto a plate and top with sauce and mayo. Enjoy it!

So that’s going to wrap it up for this special food whole-wheat okonomiyaki recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!