Simple Way to Prepare Gordon Ramsay 10-Minute Batter! Rich Gateau au Chocolat

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, 10-minute batter! rich gateau au chocolat. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

10-Minute Batter! Rich Gateau au Chocolat is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. 10-Minute Batter! Rich Gateau au Chocolat is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook 10-minute batter! rich gateau au chocolat using 5 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make 10-Minute Batter! Rich Gateau au Chocolat:

1. Take 1 Egg (large)
2. Take 100 ml Heavy cream (or milk)
3. Take 150 grams Chocolate bar
4. Take 40 grams Butter
5. Take 100 grams Pancake mix

Instructions to make 10-Minute Batter! Rich Gateau au Chocolat:

1. I used a bit less than 3 bars of dark chocolate. I recommend using milk chocolate when making this for kids!
2. Microwave the chocolate and the butter together for 2 to 3 minutes until melted. (Stir occasionally so as not to let the chocolate burn.)
3. Beat the egg in another bowl, add the heavy cream, and mix. (If the mixture is cool, warm it up a little by microwave or over a bain-marie, so it will be easier to mix after Step 5.)
4. Add the combined melted chocolate and butter to the mixture and mix well.
5. Preheat the oven to 180℃.
6. Add the pancake mix all at once and mix. The batter is done!
7. Pour the batter into the mold. Fill a baking tray with hot water and place the mold insde. Steam-bake at 180°C for 25 to 30 minutes, and it's done!
8. The cake is nice and puffy when baked! Remove it from the mold once completely cooled.
9. For taste-testing, I recommend that you bake one cup cake of the batter alongside the gateau au chocolat. You can make a fondant chocolate cake if you add some leftover chocolate blocks in the cup as well!
10. This cake goes well with a warm drink!

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