How to Make Speedy Spicy Taco Dip

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spicy taco dip. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spicy Taco Dip is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Spicy Taco Dip is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook spicy taco dip using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Taco Dip:

1. Get 1 can jalepeno refried beans
2. Get 1-2 jalepenos
3. Prepare 3 avocados
4. Get 1 (8 oz) package of sour cream
5. Take 1 McKormicks Hot taco seasoning packets
6. Take 1 tomato
7. Prepare 1/3 bundle green onions
8. Make ready 1 (2.25 oz) can sliced black olives
9. Make ready 1 (16 oz) pack shredded Mexican blend cheese
10. Get 3 tbspn cilantro

Instructions to make Spicy Taco Dip:

1. Spread beans (you may use less than the whole 16oz can to taste) along glass baking pan
2. Devein and dice 🎲 Jalapenos, spread evenly atop beans -TIP: Smaller Jalapeños are generally hotter, while larger are more mild.
3. Mash avocados 🥑 spread evenly in pan
4. Mix hot taco seasoning into sour cream, spread evenly
5. Chop green onions and tomatoes 🍅, add both to pan along with half of the olives. Be careful not to add excess tomato juice.
6. Spread shredded cheese
7. Pluck whole cilantro leaves, spread to taste along with remainder of olives.
8. BON APPETIT! We recommend Julio’s brand tortilla chips to dip with. Take a pic & share it!

So that’s going to wrap it up with this special food spicy taco dip recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!