Steps to Prepare Jamie Oliver Burrito bowl instant pot ip

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, burrito bowl instant pot ip. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Burrito bowl instant pot ip is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Burrito bowl instant pot ip is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have burrito bowl instant pot ip using 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Burrito bowl instant pot ip:

1. Get 2 TBSP unsalted butter
2. Make ready 1-1 1/2 pound stew meat cut thin
3. Make ready 1 med white onion diced
4. Take 1 (4 oz) can chopped green chilis
5. Make ready 1 (10 oz) can Rotel
6. Make ready 1/2 cup white wine
7. Get 1 1/2 cups beef broth
8. Prepare 1 helping of my taco seasoning previously posted or
9. Take 1 packet your favorite taco seasoning
10. Take 9 oz Packet Spanish rice
11. Make ready 2 TBSP corn starch
12. Make ready 2 TBSP water
13. Get Garnishes
14. Take Diced tomatoe
15. Make ready Diced green onion
16. Prepare Shredded Mexican blend cheese

Instructions to make Burrito bowl instant pot ip:

1. Turn on instant pot saute to high. When pot reads hot add butter.
2. Once butter has melted. Add onion and meat and cook till meat is browned.
3. Add in Rotel, green chilies, white wine, and broth. Stir and scape bottom of pot to remove any bits that may be stuck to the bottom.
4. Seal instant pot and cook on high pressure for 10 minutes, then allow a 10 minute natural release. Quick release the rest of the pressure. Remove lid.
5. Turn off the keep warm function and turn back on the saute function to high.
6. Prepare rice. I use the ready 90 second rice.
7. Once the mixture starts bubbling, add in my/your taco seasoning (minus the cup of water).
8. If you wish a thicker mixture, mix the corn starch and water in a bowl and stir into the pot.
9. Ladle mixture into bowl top with the Spanish rice and garnishes.
10. Enjoy!!

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