Simple Way to Prepare Speedy Crunchy Tuna Salad

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, crunchy tuna salad. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crunchy Tuna Salad is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Crunchy Tuna Salad is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have crunchy tuna salad using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crunchy Tuna Salad:

1. Take 1 can tuna fish
2. Take 1/2 cup miracle whip
3. Prepare 1 tablespoon pickle relish
4. Take 1 teaspoon Mustard
5. Prepare 1 small green onion
6. Prepare 1 small yellow onion
7. Make ready 6-8 green olives
8. Prepare 1 small celery rib
9. Get 1/2 cup grated parmesan cheese
10. Make ready 1 teaspoon celery seed
11. Take 1 teaspoon salt
12. Prepare 1/2 teaspoon garlic salt
13. Take 1/2 teaspoon pepper

Instructions to make Crunchy Tuna Salad:

1. Chop All Veggies to desired sized pieces. Mix together in a bowl with pickle relish, mustard, miracle whip, and parmesan cheese. *(the green olives I used are feta cheese stuffed, my favorite! But any or none will do as well!)
2. Open and drain tuna fish. Mix well into other ingredients.
3. Add seasonings and desired spices if any. Mix Well.
4. My Family enjoys this as "Toasted Tuna Sandwich" Night! We put it on Our favorite toast with crispy lettuce and it is Delicious! However I have also put this on Salads and Enjoyed it that way as Well! Yummo! Enjoy!

So that’s going to wrap this up with this special food crunchy tuna salad recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!