28/02/2021 22:23

Easiest Way to Prepare Jamie Oliver Meatloaf...and some beers!

by Matthew Moody

Meatloaf…and some beers!
Meatloaf…and some beers!

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, meatloaf…and some beers!. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Meatloaf…and some beers! is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Meatloaf…and some beers! is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook meatloaf…and some beers! using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Meatloaf…and some beers!:
  1. Prepare 1 1/2 lb ground beef
  2. Take 6 slice white bread
  3. Get 1 cup milk
  4. Make ready 6 clove garlic
  5. Get 1/2 cup white onion
  6. Prepare 2 tbsp ranch dressing
  7. Prepare 1/3 cup Parmesan cheese
  8. Prepare 3 tbsp honey
  9. Take 1/2 tbsp soy sauce
  10. Make ready 1/2 tsp lemon pepper
  11. Make ready 1/2 cup spinach
  12. Make ready 1/3 cup brown sugar
  13. Get 1/4 cup bacon bits
  14. Get 1 1/2 cup ketchup, separated
  15. Make ready 1 eggs
  16. Take 1 tbsp mustard
Instructions to make Meatloaf…and some beers!:
  1. Preheat oven to 400
  2. Soak 6 slices of bread in milk for several minutes or until soggy
  3. Mix together beef, onions, spinach, garlic, ranch, pepper, half cup ketchup, bacon bits, a few drops of soy sauce, half of the parmesean cheese, eggs and bread until completely blended
  4. Butter a loaf pan and press contents of the mixture into the pan
  5. To make the topping, mix together 1 cup of ketchup, 1 tbs honey, soy sauce, mustard, rest of parmesean cheese and and brown sugar
  6. Pour 1/3 of topping on meatloaf and place into the oven for 20 mintues
  7. Remove from oven and use the rest of the ketchup mixture on the top of the meatloaf and stick back into the oven for 15 minutes
  8. Enjoy with fries or as a sammich…and don't forget the beers!

So that’s going to wrap it up for this special food meatloaf…and some beers! recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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