Simple Way to Make Jamie Oliver Zucchini and Meatballs

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, zucchini and meatballs. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Zucchini and Meatballs is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Zucchini and Meatballs is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have zucchini and meatballs using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Zucchini and Meatballs:

1. Make ready ground turkey
2. Take seasoned dry breadcrumbs
3. Get parsley or Italian seasoning
4. Take Parmesan cheese, grated
5. Take Salt and Pepper
6. Get garlic cloves chopped
7. Prepare Olive oil
8. Get spaghetti sauce
9. Get medium zucchini, cut into noodles with a sprializer
10. Take Provolone cheese, grated (optional)

Steps to make Zucchini and Meatballs:

1. Combine turkey, breadcrumbs, egg, seasonings, garlic, Parmesan in a bowl. Form into meatballs.
2. Heat 1 Tbsp oil in large skillet over medium heat. Add meatballs and cook, turning occasionally until all sides are brown 4-6 minutes.
3. Continue to cook on stove turning heat down to med-low slowly add in spaghetti sauce. Simmer turning meatballs occasionally, 16 minutes.
4. In separate skillet add tablespoon of oil med-high heat. Add zucchini and cook untl just tender 2 minutes. Don't over cook. Season with salt and pepper to your liking (Note:not too much).
5. Sprinkle provolone over meatballs, until melted.
6. Serve meatballs over noodles topped with Parmesan.

So that is going to wrap it up with this special food zucchini and meatballs recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!