How to Prepare Favorite Sammie's Stove Top Stuffing Chicken Tenders

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sammie's stove top stuffing chicken tenders. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sammie's Stove Top Stuffing Chicken Tenders is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Sammie's Stove Top Stuffing Chicken Tenders is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have sammie's stove top stuffing chicken tenders using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sammie's Stove Top Stuffing Chicken Tenders:

1. Take For the breading
2. Take 1 box (6 oz) Stove Top chicken flavored stuffing
3. Prepare 1/2 cup Panko bread crumbs
4. Prepare 1 tsp Thyme
5. Take 1/2 tsp Garlic powder
6. Get 1/2 tsp Chipotle powder
7. Prepare 1/4 to 1/2 tsp cayenne pepper
8. Prepare 1/2 tsp Salt & pepper
9. Make ready For the milk dredge
10. Make ready 2 Eggs
11. Make ready 1 cup Buttermilk
12. Make ready 1/2 tsp Salt & pepper
13. Take 1 To 1 1/2 lbs chicken tenders

Instructions to make Sammie's Stove Top Stuffing Chicken Tenders:

1. Wash and pat dry the chicken tenders removing any excess fat. Set aside on a paper towel lined plate.
2. In a food processor, empty the entire bag of dry stuffing mix. Pulse to you get a fine to medium consistency. Add to a large bowl with panko breadcrumbs and add spices.
3. In another bowl, whisk eggs. Add buttermilk, salt and pepper until combined.
4. In a large heavy skillet (gotta love cast iron skillets, they were made for recipes like this!) melt the coconut oil over medium to high heat for a couple of minutes. If you prefer, you can always use shortening or canola/vegetable oil instead.
5. Dredge the chicken strips in the milk mixture then roll and pat on the breadcrumbs until you get a thick crust. Fry the chicken strips in the skillet for about 5-6 minutes on each side until golden brown and cooked thoroughly. Drain on a paper towel lined plate to cool.
6. Serve with your favorite sides and enjoy! These also reheat nicely the next day and are even good cold! Lol They'd be good for a nice salad too.

So that is going to wrap it up for this exceptional food sammie's stove top stuffing chicken tenders recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!