09/12/2020 08:15

Recipe of Jamie Oliver Mike's Perfect Patty Melts!

by Estella Arnold

Mike's Perfect Patty Melts!
Mike's Perfect Patty Melts!

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, mike's perfect patty melts!. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mike's Perfect Patty Melts! is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Mike's Perfect Patty Melts! is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mike's perfect patty melts! using 16 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Perfect Patty Melts!:
  1. Make ready ● Meat Mixture
  2. Prepare 2 Pounds 80/20 Quality Ground Beef
  3. Get 3 Dashes Worchestershie Sauce
  4. Take 1 tsp Granulated Garlic
  5. Make ready 1 tsp Fresh Ground Black Pepper [+ reserves]
  6. Take 1 Box Liptons Onion Soup Mix [use both packages]
  7. Prepare 1/4 Cup Fresh Green Onions
  8. Get 1/8 Cup Dehydrated Onions
  9. Get ● Additions
  10. Make ready 8 Slices Swiss Cheese
  11. Take 1 EX LG Viadalia White Onion
  12. Prepare 1 Cube Salted Butter
  13. Make ready 1 EX LG Purple Onion
  14. Get as needed Yellow Mustard
  15. Get ● For The Bread
  16. Take 1 Loaf Quality Russian Rye Bread
Steps to make Mike's Perfect Patty Melts!:
  1. Mix everything in your Meat Mixture section together well.
  2. Using a Mandolin - thick slice your onions. - - Onions really are the secret in this dish!
  3. Fry your onions in a cube of salted butter and add a good dash of black pepper.
  4. Fry until onions are translucent. Drain on paper towels.
  5. Mold your patties larger than your widest pieces of Rye Bread slices. They will shrink slightly upon cooking.
  6. Using the same onion pan - fry your burgers to taste or preference.
  7. Use a quality deli style Swiss Cheese.
  8. Add 4 pieces of Swiss cheese to each patty and steam burgers [covered] for 1 minute.
  9. Use a fresh quality rye bread. - - Lightly toast your Rye slices.
  10. Plate up and serve hot with Onion Rings and ice cold beers in frosted glasses.
  11. Onion rings.
  12. Prepare to be freggin' worshiped! - - Enjoy!

So that is going to wrap it up for this special food mike's perfect patty melts! recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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