Simple Way to Make Super Quick Homemade Stuffed Bell Peppers

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, stuffed bell peppers. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Stuffed Bell Peppers is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Stuffed Bell Peppers is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook stuffed bell peppers using 16 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Bell Peppers:

1. Take (1) Onion, diced
2. Get (5) Garlic cloves, minced
3. Get (5) Tbsp chili powder
4. Make ready (2) Tbsp vegetable oil
5. Prepare (4) Large Bell Peppers, mixed colors
6. Take (2) slices White sandwich bread, torn into pieces
7. Make ready (1/2) cup milk
8. Make ready (1) lb ground chuck, browned
9. Make ready (1) cup corn, can or frozen
10. Prepare (2) cups shredded cheese, Jack and Colby
11. Take (1 1/2) cup cooked rice
12. Make ready (2) Tbsp minced canned chipotle chilie in adobo sauce
13. Take (3) tsp salt
14. Take (1) tsp pepper
15. Prepare (6) Tbsp minced fresh cilantro
16. Make ready (1) Green onion, chopped

Instructions to make Stuffed Bell Peppers:

1. Microwave onion, garlic, chili powder, and oil in a bowl, stirring occasionally, until onion is softened, about 3 minutes.
2. Cut top 1/2 inch off each pepper, removing core and seeds.
3. Save 3 of the pepper tops. Chop finely, discarding stems.
4. Mash bread and milk into paste in large bowl.
5. Mix in onion mixture, chopped pepper tops, ground chuck, corn, 1 cup cheese, cooked rice, chipotle, salt & pepper.
6. Mix together with gloved hands until well incorporated.
7. Stuff meat mixture into peppers
8. Place 1/3 cup water in slow cooker.
9. Place stuffed peppers upright in cooker.
10. Cover and cook 4-6 hours on LOW until fully cooked.
11. Add additional cheese and green onion to the top the last hour or so of cooking.
12. Gently lift peppers from cooker with tongs or slotted spoon, and transfer to a serving plate.
13. Enjoy

So that’s going to wrap this up for this exceptional food stuffed bell peppers recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!