Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, turkey meat balls. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Turkey Meat Balls is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Turkey Meat Balls is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have turkey meat balls using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Turkey Meat Balls:
- Get 1 lb Ground Turkey
- Make ready 1 cup Club cracker crumbs or Panko /bread crumbs
- Prepare 1 Egg
- Take 1 tsp Garlic salt
- Make ready 1 Salt & Pepper
Steps to make Turkey Meat Balls:
- Put 1/2 C of bread crumbs seasoned with 1/2 garlic salt into a small bowl… Put the ground turkey in large mixing bowl add 1/2 C of the bread crumbs, egg and seasoning, mix with hands or large fork, do not over mix… Separate in half, then half then half until you have size you want to make balls… Either 1 or 2 bite size… Hint: smaller the ball, quicker they cook up)
- Roll these balls in the breadcrumb/garlic salt mix till well covered…
- Heat a pan over medium heat with a bit of olive oil or oil of your choice with high heat tolerance…
- Once oil is heated put in your meat balls, keeping separated don't over crowd your pan… Cook till cooked through and outside is well browned and crispy!!!
So that’s going to wrap it up with this special food turkey meat balls recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
