26/02/2021 06:18

Simple Way to Make Homemade Matjes Herring Salad (Matjesfilet Hausfrauenart)

by Michael Hansen

Matjes Herring Salad (Matjesfilet Hausfrauenart)
Matjes Herring Salad (Matjesfilet Hausfrauenart)

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, matjes herring salad (matjesfilet hausfrauenart). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Matjes Herring Salad (Matjesfilet Hausfrauenart) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Matjes Herring Salad (Matjesfilet Hausfrauenart) is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook matjes herring salad (matjesfilet hausfrauenart) using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Matjes Herring Salad (Matjesfilet Hausfrauenart):
  1. Prepare 1 onion
  2. Get 1 small Apple
  3. Get 3 medium sweet pickles or 5-6 small
  4. Prepare 400 g sour cream (10% fat)
  5. Take 200 g whipping cream (30% fat)
  6. Take 500 g Matjes fillets (pickled young herring)
  7. Prepare 1/8 tsp Allspice
  8. Get 1/2-1 tsp herbes de Provence
  9. Take To taste pepper
  10. Make ready 2 pinches herb salt (optional) - the herring is already salty so be very careful
  11. Make ready To serve:
  12. Take Boiled waxy potatoes (small-medium) or rye bread
Instructions to make Matjes Herring Salad (Matjesfilet Hausfrauenart):
  1. Chop onion very fine. Chop the pickles into small pieces. Combine in bowl.
  2. Mix sour cream until fluffy and creamy. Add both sour and whipping cream to bowl and mix.
  3. Chop apple very small. Add to bowl.
  4. Lightly mix to prevent apple from browning.
  5. Rinse fillets and pat dry with paper towels.
  6. Cut fish into bite size pieces, add to bowl.
  7. Mix, add more sour cream or milk if too thick for you.
  8. Add spices and seasonings. Cover, put in fridge for at least one hour to marinade.
  9. We ate ours with boiled waxy potatoes - to make them, put several small to medium potatoes (skin on) into a big pot of water. Bring it to a boil and then cooke on medium for 30 minutes. Drain. Put in a bowl and set on the table so everyone can take as many as they please.
  10. Grab a few potatoes for your plate, peel them and then slice and mash up a little bit. Scoop the matjes salad on top!

So that’s going to wrap this up for this exceptional food matjes herring salad (matjesfilet hausfrauenart) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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