Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chia rose pudding. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chia rose pudding is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Chia rose pudding is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook chia rose pudding using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chia rose pudding:
- Make ready 2 Cups soaked chia seeds
- Prepare 6 tbsp rose syrup
- Make ready 6 tbsp mulberry crush
- Get 1/2 cup fresh cream(refrigerated)
- Prepare 2 tbsp sugar powder
- Take For garnishing–
- Get 3 dried red cherries
- Take Few mint leaves
Instructions to make Chia rose pudding:
- Take soaked chai seeds in a deep mixing bowl. Mix sugar powder n cream, add chia seeds to cream, mix. Now pour the rose syrup in a glass, add half chia seeds cream mixture to glass, pour mulberry crush, now pour again chia cream mixture & garnish with cherry & mint leaves
- Mix sugar powder in fresh cream, add chia seeds to cream, mix.
- Now pour 2 tbsp rose syrup in glass, add half glass chia seeds cream mixture to glass, pour mulberry crush,now pour again chia cream mixture & garnish with cherry & mint leaves. Assemble remaining glasses & serve.
So that is going to wrap it up for this special food chia rose pudding recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
