03/10/2020 05:27

How to Make Jamie Oliver Stuffed Peppers in the Crockpot

by Ryan Baker

Stuffed Peppers in the Crockpot
Stuffed Peppers in the Crockpot

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, stuffed peppers in the crockpot. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Stuffed Peppers in the Crockpot is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Stuffed Peppers in the Crockpot is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have stuffed peppers in the crockpot using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Peppers in the Crockpot:
  1. Get 1 lb. ground beef
  2. Get 1 TBS garlic salt
  3. Get 1 TBS black pepper
  4. Take 2 TBS dried minced onion
  5. Make ready 2 TBS parsley
  6. Prepare 1/2 cup breadcrumbs
  7. Make ready 1/2 cup grated Parmesan cheese
  8. Make ready 1 egg
  9. Get 2 cups cooked white rice (not instant rice)
  10. Take 4 large bell peppers, cleaned and emptied. Chop off the top where the stem is and empty out the peppers
  11. Make ready 1 jar your favorite tomato sauce
  12. Make ready 4 slices mozzarella cheese
Instructions to make Stuffed Peppers in the Crockpot:
  1. Add all ingredients to the raw ground beef, except for the tomato sauce, mozzarella and bell peppers
  2. Mix well, as if making a meatloaf
  3. Stand the peppers upright and fill with as much of the meat/rice mixture as possible. It's okay if they are heaping. Each pepper should hold about a quarter of the mixture.
  4. Stand upright in the Crockpot and cover with tomato sauce. Cook on high for 2-3 hours or on low for 4-6 hours, until internal temperature is 160 degrees F.
  5. For the last 10 minutes of cooking time, top each pepper with a slice of mozzarella cheese and top with more tomato sauce. Allow cheese to melt before serving.

So that is going to wrap this up with this exceptional food stuffed peppers in the crockpot recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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