Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, mungsprout pineapple salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mungsprout pineapple salad is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Mungsprout pineapple salad is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook mungsprout pineapple salad using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mungsprout pineapple salad:
- Get 1 cup green mung
- Prepare 1 cup diced pineapple
- Get 1 cup diced carrots
- Make ready Half cup cranberry
- Make ready Half cup boiled CHICKPEAS
- Get Half cup red beans
- Get Half cup cucumber
- Prepare Half cup avocado
- Make ready Half cup green beans
- Take 2 tbsp rock salt
- Take 1 tbsp black pepper
- Take 1 tbsp honey
- Take 1 tbsp chaat masala
- Get 1 tbsp cumin powder
- Get 1 tbsp red chilli powder
- Take 1 tbsp tamarind sauce
- Take 2 tbsp sesame seeds
- Get Some chopped nuts
Instructions to make Mungsprout pineapple salad:
- First method for sprouts÷first around take 1 cup full green mung beans.rinse well in warm water then keep soaked for 10 to 12 hours or overnight in a jar
- Now after soaking let again rinse well them and strain all extra water and keep it in a strainer but in a cloth in a darker area.keep ventilated so it becomes sprouts.
- It will take around one whole day.then take some of its portion to make salad and boil 10 minutes in water by adding some pinches of salt,pepper and turmeric
- Add them to the salad with all available stuff and enjoy so yumm full of health low in carbs salad.stay safe stay healthy and happy
So that is going to wrap it up for this exceptional food mungsprout pineapple salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
