Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, tofu mushroom stir fry. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Tofu mushroom stir fry is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Tofu mushroom stir fry is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have tofu mushroom stir fry using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tofu mushroom stir fry:
- Get 1 tofu cutlet or extra firm tofu ,cut into cubes
- Get 1 cup sliced oyster mushroom
- Prepare 2 tbsp marsala wine
- Make ready 1 red chili, sliced
- Get 1 spring rosemary
- Make ready to taste salt
- Make ready Oil
Steps to make Tofu mushroom stir fry:
- Heat oil in a pan on medium heat, add tofu and fry till golden brown and add the mushrooms to the pan and cook for 3 mins and add marsala wine, red chili and rosemary.
- Simmer on low heat for few mins and add salt accordingly.
- Enjoy with any salad
So that is going to wrap this up for this special food tofu mushroom stir fry recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
