Step-by-Step Guide to Make Quick Tomato Mint Pilaf

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, tomato mint pilaf. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Tomato Mint Pilaf is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Tomato Mint Pilaf is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have tomato mint pilaf using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tomato Mint Pilaf:

1. Take 1 bowl boiled rice
2. Make ready 1/4 cup boiled green peas
3. Take 1 big Blanched and chopped tomatoes
4. Prepare 3 tbsp soaked peanuts (for 3 to 4 hrs)
5. Take 1/4 cup cipnfinely chopped mint or its puree
6. Prepare 1/4 cup chopped coriander
7. Get 1 tbs oil
8. Make ready 1 tbs butter (optional)
9. Make ready 1 tsp kashmiri chilli powder
10. Prepare 1 green chilli (chopped)
11. Take 1/4 tsp cumin seeds
12. Take Pinch hing
13. Make ready 1/2 tsp lemon juice

Steps to make Tomato Mint Pilaf:

1. Heat oil in a pan, add cumin seeds,hing,chilli,tomatoes, peanuts and mint,saute for a minute,smash with the back of the spoon.
2. Add rice,salt,lemon juice and coriander and mix well
3. Add butter and mix well.Serve hot with curd or raita..

So that’s going to wrap this up with this special food tomato mint pilaf recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!