How to Make Homemade Cheese Grits Breakfast Bake

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, cheese grits breakfast bake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheese Grits Breakfast Bake is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Cheese Grits Breakfast Bake is something that I have loved my whole life.

Learn how to make Baked Cheese Grits. These Cheese Grits Breakfast Bowls are creamy, dreamy, comfort food and so easy to make! I've had everything bagels on the brain lately. These easy cheesy grits are loaded with flavor and perfect with a sprinkling of fresh arugula and a few crispy fried eggs.

To get started with this recipe, we have to first prepare a few ingredients. You can have cheese grits breakfast bake using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cheese Grits Breakfast Bake:

1. Get 1 lb raw bacon, cut across the length into bite sized pieces
2. Take 6 eggs beaten in a cup
3. Prepare Salt and pepper
4. Prepare Grits:
5. Make ready 2 cups water
6. Prepare 1/2 cup quick grits
7. Get 2 tbsp butter or margarine
8. Get Dash salt
9. Make ready Dash garlic powder
10. Get 1/2-3/4 cup shredded cheese
11. Take 1 beaten egg

What a wonderfully flavorful and hearty breakfast dish! The smoked sausage is a delight, so don't skimp, ya hear? Spoon into dish and sprinkle with remaining cheese. A Southern classic, cheese grits are perfect to serve for brunch or at a lunch buffet.

Instructions to make Cheese Grits Breakfast Bake:

1. Preheat oven to 375. In a cold iron skillet set on medium heat, render your bacon til crispy. Drain off most of the drippings. Spread the bacon bits in a single layer in bottom of skillet off the heat.
2. Salt and pepper the beaten eggs, set aside.
3. In a pan, bring 2 cups water and salt to a boil. Pour 1/2 cup of grits into boiling water, stirring. Turn heat to low and cover. Cook for about 5 minutes stirring occasionally. Take off the heat.
4. Add cheese and garlic powder to grits and stir. Temper the last egg in a cup with some hot grits then pour into pot and stir.
5. Assemble the skillet by pouring the 6 beaten eggs over the bacon, then pour the grits over the eggs. Slide it into the oven and bake for about 20 minutes or until the grits are set. Let it sit for a minute before you cut it.

Spoon into dish and sprinkle with remaining cheese. A Southern classic, cheese grits are perfect to serve for brunch or at a lunch buffet. In this recipe from Screen Doors and Sweet Tea, quick-cooking grits combine with milk, sharp cheddar cheese, hot sauce, and eggs, then bake in a casserole dish that can go directly onto the table. This Southern grits aren't just for breakfast! Add grits to your menu with our Cheddar cheese grits, shrimp and grits, and grits-bar ideas.

So that is going to wrap it up with this exceptional food cheese grits breakfast bake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!