How to Make Super Quick Homemade Chocolate Chip cream cheese breakfast cookies

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chocolate chip cream cheese breakfast cookies. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chocolate Chip cream cheese breakfast cookies is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Chocolate Chip cream cheese breakfast cookies is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook chocolate chip cream cheese breakfast cookies using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chocolate Chip cream cheese breakfast cookies:

1. Get 1 can seamless cresent roll dough
2. Make ready 1 (8 oz) block cream cheese - room temperature
3. Get 1/4 cup sugar
4. Prepare 2 teaspoon vanilla extract
5. Prepare 1/2 cup mini chocolate chips

Instructions to make Chocolate Chip cream cheese breakfast cookies:

1. With a hand mixer. Beat sugar , cream cheese, vanilla extract together until smooth.
2. Unroll crescent roll dough. Stretch dough out slightly. It should be in the shape of a rectangle.
3. Spread cream cheese mixture over the top of the dough.leaving a little edge about 1/2". Sprinkle with chocolate chips on top of the cheese layer.
4. Roll the dough up tightly. And wrap in plastic wrap. Refigerate for 2 hours. Or overnight.
5. When chilled. Preheat oven to 350ºF. Line a cookie sheet with parchment paper. Slice 1/4" slices.Bake on prepared cookie sheet. 12-14 minutes. Until they appear golden Brown. Transfer to cooling rack. Eat warm or at room temperature. Enjoy.

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