Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chopped ham on pumpernickel. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Chopped Ham on Pumpernickel is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Chopped Ham on Pumpernickel is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chopped ham on pumpernickel using 5 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chopped Ham on Pumpernickel:
- Prepare 3 slices pumpernickel rye bread
- Take 4 slices chopped ham luncheon meat
- Make ready 1 tablespoon prepared Horseradish sauce
- Make ready 1 tablespoon mayonnaise
- Get 1 tablespoon yellow prepared mustard
Steps to make Chopped Ham on Pumpernickel:
- Get the mustard, Horseradish sauce, and mayonnaise together in a bowl
- Mix it up and set aside.
- Toast the bread
- Add the Horseradish mixture to the bread
- Add two slices of luncheon meat to the bread add the rest of the mixture to the third slice of toasted pumpernickel bread.
- Stack the two slices of bread with the ham on it on top of each other.
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- Add the top slice of bread with the Horseradish mixture on it
- Cut on a bias /angle and serve. I hope you enjoy!!
So that is going to wrap it up for this special food chopped ham on pumpernickel recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
