Recipe of Speedy fast stIr fry crab meat

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, fast stir fry crab meat. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

fast stIr fry crab meat is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. fast stIr fry crab meat is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have fast stir fry crab meat using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make fast stIr fry crab meat:

1. Prepare this is so fast and easy to make and cooks all in one pot.
2. Take 2 green onions
3. Get 24 crab meat sticks
4. Prepare 2 bell peppers
5. Make ready 2 red hot peppers
6. Make ready 1 olive oil
7. Make ready 1 any seasoning you like i used a dash of zatar. 2 dashes of fish masala. 2 dashes of garlic powder seasonings

Steps to make fast stIr fry crab meat:

1. in a pan put the olive oil just enough to coat the bottom of pan
2. cut the onions and bell pepper and add them to pan
3. cook on medium to medium high heat stirring occasionally
4. next but in the red hot pepper. I do not cut this up. cause I only want little taste in the food. I take it out in the end and use it for garnish.
5. while the vegetables are cooking start adding the crab meat to the vegetables and the seasonings. u do not have to cut up the crab meat because it falls apart in the pan as you cook it
6. cook until vegetables are tender
7. this is good on noodles. rice. salads. sandwiches. or just plain

So that is going to wrap this up for this special food fast stir fry crab meat recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!