Simple Way to Prepare Quick Tortellini Chowder

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tortellini chowder. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tortellini Chowder is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Tortellini Chowder is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook tortellini chowder using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tortellini Chowder:

1. Prepare 2/3 cup chopped onion
2. Get 1/2 cup chopped red bell pepper
3. Make ready 1/3 cup chopped green chili pepper
4. Prepare 2 tbsp minced garlic
5. Take 1 jalapeño pepper seeded and diced
6. Take 1 tbsp butter
7. Get 3 cup vegetable broth
8. Prepare 2 cup peeled and cubed potatoes
9. Get 1 tsp ground cumin
10. Take 1/2 tsp salt
11. Get 1/8 tsp ground red pepper
12. Make ready 2 cup cheese tortellini
13. Get 2 tbsp all purpose flour
14. Take 2 tbsp vegetable oil
15. Get 1 can 15-oz whole kernel corn
16. Prepare 2 cup half and half cream

Instructions to make Tortellini Chowder:

1. in a large pot over medium heat, cook onion, bell pepper, chili pepper, garlic and jalapeño in butter until tender but not brown, 5 mins.
2. stir in broth, potatoes, cumin, salt, pepper, and red pepper. bring to a boil then reduce and simmer for 20 mins until potatoes are just tender.
3. meanwhile bring a large pot of lightly salted water to a boil. add pasta and cook 8-10 mins or until al dente. drain and set aside.
4. in a small bowl stir together flour and vegetable oil. pour into soup, increase heat to medium and cook until thick and bubbly. stir in corn, half and half and pasta and heat through. serve.

So that’s going to wrap this up with this special food tortellini chowder recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!