Step-by-Step Guide to Prepare Speedy Cream cheese potatoes

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cream cheese potatoes. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Cream cheese potatoes is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Cream cheese potatoes is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook cream cheese potatoes using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cream cheese potatoes:

1. Get 5 Pounds Russet Potatoes
2. Get 8 oz. Cream cheese
3. Take 1 stick butter
4. Make ready 1/2-1 Cup Milk
5. Make ready 1 Teaspoon Salt
6. Prepare 1 Teaspoon Garlic Powder
7. Make ready 1/2 Teaspoon Pepper
8. Take Chives for serving, Optional

Steps to make Cream cheese potatoes:

1. Wash and peel potatoes, then cut into 1 inch cubes.  Place the potatoes into a large stockpot and cover with cold water.  Bring the potatoes to a gentle boil and cook for 15-20 minutes until tender.  Drain the potatoes and return to the warm pot, or to a mixing bowl.
2. Add the cream cheese, butter, milk, and seasonings to the potatoes.  Mash slightly to break the large potatoes up.  Beat the potatoes with an electric mixer on medium speed until smooth and fluffy.
3. I start with 1/2 Cup of milk for this recipe and add more if needed for desired consistency.  Use 1 Cup of milk or a little more if you like your potatoes a little more thin.
4. Serve immediately garnished with chives if desired.  Enjoy.

So that is going to wrap it up with this exceptional food cream cheese potatoes recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!