23/11/2020 14:36

Recipe of Homemade Chilaquiles

by Christine Lowe

Chilaquiles
Chilaquiles

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chilaquiles. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chilaquiles is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Chilaquiles is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chilaquiles using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chilaquiles:
  1. Get 8 corn tortillas, cut into pieces
  2. Get 1 tbsp cooking oil
  3. Make ready 4 puya chile peppers, toasted and seeded
  4. Get 1 guajillo pepper, seeded and quartered
  5. Get 2 roma tomatoes, quartered
  6. Get 1 tsp salt
  7. Prepare 1 clove garlic
  8. Prepare 1/2 onion, chopped
  9. Take 4 oz chorizo
  10. Take 1 poblano pepper, toasted, seeded, peeled, chopped
  11. Take 2 eggs, beaten
  12. Take 1 tbsp cilantro, chopped
  13. Prepare 1/4 cup cojita cheese
Steps to make Chilaquiles:
  1. Fry tortillas in oil until golden brown. Set aside.
  2. In a pot, place tomatoes, puya peppers, gaujillo peppers and salt. Cover with just enough water and boil.
  3. Saute onions in same pan then add chorizo and brown.
  4. Place tomatoes & peppers from pot into blender along with garlic and some of the boiled water and blend into smooth sauce.
  5. Add poblano pepper, sauce and tortilla in pan and cook at low temp. Cook until well incorporated.
  6. Add eggs and cook until eggs are done. As cilantro.

So that is going to wrap this up for this exceptional food chilaquiles recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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