Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, garlic parmesan crusty potatoes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Garlic Parmesan crusty potatoes is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Garlic Parmesan crusty potatoes is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook garlic parmesan crusty potatoes using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Garlic Parmesan crusty potatoes:
- Make ready Little potatoes 2-3 lbs (enough to cover tray)
- Prepare 1/3 cup olive oil
- Take Salt & pepper to taste (don’t skimp on salt- potatoes need a lot of salt)
- Make ready Garlic powder
- Take 2 tbsp garlic minced
- Get 1/4 cup Parmesan cheese
- Prepare Touch adobo seasoning (has salt in it)
Instructions to make Garlic Parmesan crusty potatoes:
- Preheat over to 425 °. Cover potatoes in oil and seasoning. Mix around and add Parmesan and a little more salt after mixing around
- Cook potatoes for 45-50 min. Shake tray around mid way to get everything crispy
So that’s going to wrap this up for this special food garlic parmesan crusty potatoes recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
